Food Vocabulary Fruits:AppleAvocadoBananaBlackberryBlueberryCarrotCoconutDatesFigsGrapesGrapefruit KiwiLemonLimeMangoMelonOlivesPapayaPearPomegranatePlumsRaspberriesStrawberriesWatermelon Vegetables:AubergineBeansBroccoliCabbageChili pepperCornCourgetteCucumbersEggplantsGarlicLettuceMushroomOkraOnionsPeasPepperPotatoPumpkinRadishRed cabbageSpinachSweet potatoTomatoesZucchini Verbs:BiteDrinkChugEatMunch on..SipSwallow Cooking: Nouns:Aluminum foilBatterCling filmFoodFrying oilGarbage canGlovesHeatIngredientsKitchenOvenParchment paperRestaurantRecipeRefrigeratorSauceSaltSmellStoveSteamSpicesTaste Tools:BlenderCutting boardForkFrying panGraterGrill panKnifeKettleMeasuring cupMeasuring spoonsPeelerPotRolling pinSieveScoopSpatulaSpoonTongsTrayWhisk Verbs:BakeBlendCookChopCutFryGrillKneedMixPeelSieveSmellScoopTasteWhisk Adjectives:bitter bland chewy creamy crispycrumbly crunchy delicious dry fresh greasy healthy hot juicy mashed mild nutty raw rich ripe roast(ed) rotten salty seasoned savory / savoury sour spicy stale sweet syrupy tasteless tender More resources on the Site: Vocabulary